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Ojas
HK$340
OR

Description

drawing from centuries-old ayurvedic wisdom, ojas caters to our modern dietary sensibilities: eating with the seasons, healing ourselves with food from the inside out, striking a balance in our diet and eating for our bodies’ individual needs. chef nira kehar, trained in classic french cuisine, elevates the use of traditional ayurvedic ingredients and spices in 99 recipes that are delicious, inspired and healing.
- author: nira kehar
- binding: hardcover
- page count: 264
- trim size: 11 in. x 8.75 in.

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W&P design

W&P design

founded by eric prum and josh williams, we are an innovative food and beverage design company based in brooklyn, new york. composed of a growing group of individuals passionate about the intersection of food and design, we operate with the simple mission to bring new ideas to life in the food and drink-iverse.